
Nearly two years ago, I wrote about Starbucks as a brand in decline. They were suffering because they had lost sight of what differentiated them from other companies competing for the “third place”: their product and the customer experience.
After years of focusing on cutting costs and driving efficiencies across their global footprint, the benefits of these activities plateaued in 2006 – as reflected in their all-time high stock price, just shy of $40.
They installed automatic espresso machines, introduced flavor lock packaging, ‘templatized’ store layouts and expanded their available selection of merchandise. While this all sounds good, it was implemented at the cost of the customer experience. The automatic espresso machines took all the romance and artistry out of pulling the perfect shot and the machines were so high that they blocked the line of sight between barista and customer. The flavor lock packages of coffee stripped the air of the rich scent of coffee beans. Stores became carbon copies of one another – sharing, for the most part, similar footprints and interior design. And their merchandise selection reflected a weakening focus on coffee.
By the time I wrote my post in 2007, Starbucks had lost 25% of its market capitalization. By the end of 2009, as bad as it was for just about every company, Starbucks shares had dropped to just under $10 – a whopping 75% loss of market cap.
Fast forward to today – something has changed. Starbucks is now a brand on the rise with a renewed focus and commitment to customer experience. Bruce Temkin put it well Monday when he said “Starbucks brews a comeback with purpose”. (Bruce wrote a post about Starbucks’ misfortunes in 2007 too.) Starbucks stock is now trading in the $22 range and is rising.
Starbucks has learned a few valuable lessons over the last four years and their change of fortune is a reflection of applying what they’ve learned.
So what did they learn? Bruce points us to a New York Times article that provides us with clues:
- As Starbucks CEO, Howard Schultz, explains it, they “went back to start-up mode, hand-to-hand combat”. In essence, they went back to their roots, looking for those jolts of energy that fuel inspiration and innovation – a vital head space to be in when trying to tackle challenges as large as the ones faced by Starbucks.
- They’re speaking the language of customer experience again. In the New York Times article, Schultz is quoted as using phrases like “the authenticity of the coffee experience” and “the romance, the theater of bringing that to life” in reference to one of their new Seattle shops.
- Local matters! Starbucks is no longer out of touch with what their customers want and how those needs differ across the country. They’re also rolling out store designs that are more reflective of their locale.
- While this isn’t called out in the New York Times article, we can’t ignore the importance of top down executive vision. The best customer experience companies rest on the shoulders of their CEOs and that CEO’s ability to galvanize employee belief in customer experience. Schultz had retired as CEO and came back to lead the organization out of the mess that had been created. Schultz’ vision for customer experience at Starbucks is absolutely essential to their continued success.
Starbucks’ rise is great news for other large companies who have lost focus of their core values. The strategy is simple: it really does come down to customer experience and product (or service). What’s not easy is the execution. But, if you can get the focus right, get a vision in place and create a team that is committed – you can do it. If Starbucks can, any large organization can.
Photo attribution to Flickr user Seadevi.
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http://www.gazoobot.com deborah loercher
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http://trendsage.com windycityexpat
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http://www.criticalmass.com/ Scott Weisbrod
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Celia Jones
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http://www.criticalmass.com/ Scott Weisbrod
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http://AuthenticOrganizations.com CV
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http://AuthenticOrganizations.com/harquail/2010/01/13/whats-going-on-at-my-favorite-starbucks/ What’s going on at my favorite Starbucks?
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Emily
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http://www.criticalmass.com/ Scott Weisbrod





